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Cultural Connections: A Brief History of Soups and Stews In-Person
From Cauldrons to Crockpots - Ajiaco, Gumbo, TomKhaGai and Curry - Learn more about the rich history and comforting flavors of soups and stews - hearty
meals that have warmed people through the coldest winters, carrying the essence of summer into the darkest months. We'll explore how these timeless dishes have nourished every corner of the world, bringing warmth, sustenance, and tradition to every bowl.
Please note: three (3) cancellations without 24-hour notice or three (3) no-shows in a 6-month period will result in being automatically placed on a waitlist.
- Date:
- Thursday, January 15, 2026
- Time:
- 1:00pm - 2:30pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Egret Conference Room (Map )
- Library Branch:
- Spanish River Library
- Audience:
- Adults
- Categories:
- Cultural Connections History, Food, and Culture Lifelong Learning Preregistered Class
Registrations open at 1:00pm Thursday, December 18, 2025